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Chun Tsubaki

Home
About
Creative
Services
Portfolio
SPACE
Concept
Studio Rental
Social Kitchen
Props Rental
Experiences
Chun Experiences
Masterclass
Craftsmen
Dining
Shop
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Everyday Indian Cooking w/ Uma Raghuraman
60.00 80.00
sale
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Mobile Photography & Styling w/ C.R Tan
120.00 150.00
sold out
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Mother's Day Floral Arrangement
from 100.00
sale
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Kamayan Feast w/ Ryan Foo
from 50.00
sale
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Mobile Photography & Styling w/ C.R Tan
from 150.00
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Sake Appreciation Experience w/ Haru Singapore & Epicurean Nomads
from 120.00
sale
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From Kelong to Table w/ Scaled by Ah Hua Kelong
from 60.00
sold out
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Chun Tsubaki, 3 Kim Chuan Lane #03-01, Singapore, 537069, Singapore+65 8233 3361hello@chuntsubaki.com
 

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It is the quality of wabi-sabi - 'perfection in imperfection' that always makes us swoon over these ceramics by @facturegoods . Shop our exclusive #chuntsubakixfacturegoods plates over on our website!
We apologise for the tardiness as we've been really swamped but our Seafood Locavore Experience with @scaledbyahhuakelong was a huge success with a full-house of guests and we'd like to thank everyone for joining us for this delectable feast of fish! For those of you who missed out, don't FOMO but keep a lookout for we might have another collaborative experience again! #chundiningexperience
It is the small details that make a big difference and create indelible memories. Such is the beauty of weddings which we love to host at our studio! Drop us a DM to find out more! #chuntsubaki #refineandredefine
There's always something magical about eggs, flour, milk and sugar, and how these raw ingredients combine to form the foundation of delectable pastry. Join us in our social kitchen and get your Master Chef on! #repost @missgoob
[SEAFOOD LOCAVORE EXPERIENCE] Kickstarting our seafood feast is the Pork Belly and Baby Squid Sisig, a modern take on the Filipino sisig with slow-braised pork belly and ‘wok hey’ chargrilled baby squid, tossed in a tasty blend of soy sauce, coconut vinegar, chilli, lime and creamy cottage cheese. A robust appetizer bursting with flavours and textures! #chundiningexperience
"We recognised that there was a gap that could be bridged — connecting local Singaporeans with local seafood". Kai, Managing Director of Ah Hua Kelong shares with us more on his Fish Farming business and his aspirations for our local seafood industry. Click below to read more and sign up for the last few seats of our Seafood Locavore Experience! #diningexperience #chuntsubaki #scaledbyahhuakelong . . . . . . . . . . #lifeandthyme #eattheworld #beautifulcuisines #handsinframe #fellowmag #foodvsco #thefeedfeed #vscocam #inmykitchen #theartofslowliving #onthetable #f52grams
A party isn't complete without friends and some sweets. #throwback to a memorable birthday party from one of our clients filled with love and laughs, we're so glad to have been a part of it! #chuntsubaki #refineandredefine (pc: @jaegentan)
Slurp on this: Our #chuntsubakixfacture goods custom dinner plates are multi-functional and can be used to plate up rice, pasta, salads, steaks and even soup! Get it now over on our website and complete your collection with the pinch pot and side plate as well!
[SEAFOOD LOCAVORE EXPERIENCE] 1 night, 4 delectable seafood courses by 2 talented chefs, Chef Jovan from Scaled by Ah Hua Kelong and our very own Chef Ryan. Together, they've crafted a bespoke Asian-fusion menu which aims to bring out the best flavours of our local seafood. Sign up via our link in bio! #protip, sign up in a group of 4 and enjoy exclusive group discounts! #chundiningexperience
 
 
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3 Kim Chuan Lane, #03-01
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